CURD RICE/HOW TO MAKE CURD RICE

  Curd rice is a popular dish fondly eaten in South Indian states. This is a regular side dish which is served with the main...

TOMATO RICE/HOW TO MAKE SOUTH INDIAN STYLE TOMATO RICE

TOMATO RICE/Thakkali Sadam TOMATO RICE/HOW TO MAKE SOUTH INDIAN STYLE TOMATO RICE /THAKKALI SADAM RECIPE

MATAR PARANTHA/ HOW TO MAKE PARANTHA WITH GREEN PEAS

MATAR PARANTHA/ GREEN PEAS PARANTHA Paranthas are our all-time favourite Indian flatbreads. Stuffed paranthas are...

Egg Fried Rice

The dish is as simple and easy to cook as it looks. Lots of veggies, flavours of garlic and goodness of eggs makes it worth to be relished by all. This colourful rice dish...

CURD RICE/HOW TO MAKE CURD RICE

  Curd rice is a popular dish fondly eaten in South Indian states. This is a regular side dish which is served with the main course. In this dish curd and cooked rice are the...

Chinese Veg Hakka Noodles

    In the year of 1778, the China-man Yang Tai Chow visited India and settled in Kolkata (then Calcutta) for more flourishing material gains. India started having a taste of Chinese food since then. As all...

Chinese Veg Hakka Noodles

Moth Chawal Kachori

Jaggery-Coconut Parantha

Nuts n’ Berry Pulao