If you are a sandwich lover and fondly eat the meat or chicken dishes then you would definitely love this chicken salami sandwich with half fried egg. This is the easiest to make sandwich and power packed too. This yummy-healthy sandwich fulfils the daily need for protein requirement....

Fish Roll

  Sometimes you like a dish so much that you want to eat it again the next day. The same happens to me. Whenever I cook chicken or fish I store the leftovers in the fridge to use it the next day. Maybe this might happens with so many of...
  Green moong dal dhokha idli is a wholesome breakfast. This guilt-free breakfast is prepared by steaming method yet keep you full for hours preventing hunger pangs as well as enrich you with essential proteins. Unlike rava or rice idlis, these areĀ  denser in texture I regularly include green moong dal...
  When it comes to breakfast, good ol' paranthas always make it to the favourite list. And talking about paranthas, mooli/radish paranthas are the easiest and tastiest to make. This Indian flatbread is stuffed with grated radish flakes, its leaves and some other greens herbs. This is a total yum...
  Cucumber- tomato sandwich is the easiest to make a sandwich in the world. You can have them in your breakfast or can be served with evening tea. Cucumber sandwiches are basically an English origin and also known as the classic English sandwich. History says that these were first prepared...
I love to eat sandwiches since my childhood days. These were my first choice for the school tiffin as we found them the easiest finger foods which we used to finish as early as possible to get some time to play during short lunch breaks at school. Now those good...
What a great idea to kick start your day with such a healthy and delicious breakfast like green moong dal dosa or pesarattu!! This Andhra delicacy is very tasty and easy to make with a few ingredients. Unlike other dosas, this does not need fermentation and the batter can...
Urad dal vadas or medhu vadai are a perfect breakfast to kick-start a day. This popular breakfast is paired with different chutneys and delicious sambar. These donut-shaped vadas are relished and eaten across the whole country. To make this vada, split urad dal is soaked for hours and then ground...
This hearty brunch comes out when two of my favourites are served together to make it a scrumptious one Besan cheela or savoury pancake from chickpea flour is our all time favourite.This is one of the dishes which can be eaten any time of the day and if served with...

Egg In A Hole Toast

  Egg in a hole toast is a yummy breakfast which gives a good start to your day.This yummy, nutritious as well as good looking breakfast is a favourite of kids. For this toast the center portion of a bread slice is taken out with a cutter or a small sharp...