TIL-GUR GAJAK/ SESAME SEED-JAGGERY GAJAK /तिल-गुड़ की गजक
Til or Sesame seeds have a great connection and significance with winters and above all the harvest festivals in India. Lohri, Makar Sankranti, Bihu and Pongal are harvest festivals and come...
Gajar Ka Halwa
A delicate aroma is common from the Indian kitchens during the winter season. This divine aroma comes out from the milk simmering with grated carrots. Can you imagine your life without this creamy, melt in mouth classic desser! A halwa, made from fresh juicy red carrots is...
It was almost 5° C in Delhi yesterday. The evening was passing away waiting for me to cook the meal but lazy me in the quilt and not even daring to come out of this comfort zone or you can say the short hibernation.... Decided not to spend much...
Modaks or laddus are very much loved by Lord Ganesha. These are served as bhog after the Ganesh pooja or aarti to seek their blessings. There are numerous variations to prepare them. The authentic ones are prepared with rice flour, that are stuffed with coconut, nuts and jaggery. These...
Fruity Yoghurt Parfait /No Cook Dessert
Fruity yoghurt is not only tasty but also healthy and filling. It is made up of several wholesome layers—crushed nuts, creamy yoghurt, fresh fruits, juicy berries, and a drizzle of...
KESARIA KALAKAND/INSTANT KALAKAND WITH A HINT OF SAFFRON
We are blessed with a huge variety of scrumptious sweets. Indian sweets or mithai are prepared with a large number of different ingredients. Many of them are milk-based on the...
Kheer is a milk-based pudding prepared by adding some ingredients or others. This traditional milk-based pudding does not need any special occasions to be cooked on. We fondly cook and eat the kheer across the lengths and breadths of our country. Although...
Kalakand
There is a large and wide range of Indian sweets.The only reason behind this I think that large extent of area, cultural traditions and festivals have given a large variety to this. Ours is a large and diverse country and it is said that taste, cuisine, variety and methods...
Our festivals are incomplete without sweets. You all might be agree with me that no other country inherit such a large variety of traditional sweets as we have been blessed with, here in India. Having a rich cultural heritage, no celebration, festival or wedding is completed without this sweet...
This curd pudding is a no-bake or no-cook dessert with the richness of nuts and the freshness of fruits. This pudding is a sugar-free dessert that I have prepared with a combination of walnuts, honey, hung curd, and fresh fruits. This is a very delicious and refreshing pudding that...