TOMATO DOSA / KARNATAKA SPECIAL TOMATO DOSETomato dosa... This is incredibly yummy! A combination of colour, taste and crunch this dosa is highly recommended for all dosa lovers! A tasty and flavoursome dosa is one of my favourites and this is no...
SURTI IDRA/IDADA/ SURATI WHITE DHOKLA/KHATTA DHOKLA /सूरत का फेमस इदड़ाThe softest and spongiest white dhokla or iddra is the famous snack from the city of Surat in Gujrat. This dhokla is a little sour in taste due to the fermented batter. A...
DAL PAKWAN is a typical-traditional meal from the Sindhi community which includes chana dal /split Bengal gram and a super crisp deep-fried maida poori or fried flatbread (Pakwan) This combination is the most popular breakfast or brunch among the Sindhi...
PYAZ KA STUFFED PARATHA/ONION PARATHA प्याज़ के परांठे Stuffed paratha is one of the most loved breakfasts across the Northern regions of India. In Punjab, Harayana, Delhi, and Himachal, these stuffed parathas are an integral part...
BOTTLE GOURD ROTI/SORAKAYA SARVA PINDI /TASTE OF TELANGANA Sorakaya literally means bottle gourd in Telugu and the Sarva Pindi is a pancake prepared from rice flour, chana dal, ginger, garlic, sesame seeds, curry leaves, and green chilies....
KANDA POHA / ONION POHA/A COMFORT FOODPoha/pohay or flattened rice is cooked in many states of India. But you will find the difference in their names and the taste also though the base is the same, that is chiwda. The...
ALOO KA PARATHA/ ACHAARI ALOO PARATHA /अचारी आलू परांठा Aloo ka paratha is the king of all the paranthas that are prepared in the Indian subcontinent. Potatoes/Aloo is always available the whole year whereas we have to...
MOONGLET/VEG OMELETTE/MOONG DAL VEGGIE OMELETTE/DELHI STREET FOOD /मूंगलेट Street food is a prominent part of the culinary world. We are blessed with the endless variety of street food in India. In fact, we love our street food...
CHANA DAL IDLI / SPLIT BENGAL GRAM IDLI/ THE LENTIL BASED IDLI RECIPE /चना दाल इडली Chana dal idli is a very light and fluffy idli prepared by fermenting the lentil-rice batter. This idli has chana dal(split Bengal gram)...
SAMAK IDLI/ SAMAK KI IDLI/ FASTING RECIPE In India, almost every day is the day of some deity or the other as the religious beliefs are so broad and strong here. Many people especially do fasting on...