Rice poha or flattened rice is a quick meal which is eaten in breakfast or as an evening snack with tea. In western n central Indian states like Maharashtra, Gujarat and Madhya Pradesh, it is a widely relished dish. This dish is very light yet quite fulfilling. As loaded...
BESAN TOAST/A HEALTHY TOAST WITH GRAM FLOUR AND VEGGIES
A healthy, as well as fulfilling breakfast, makes my day. And if breakfast contains most of the nutrients like carbohydrates, protein, vitamins, and fiber, nothing is better than this. The besan...
Green moong dal sprouts cutlets mixed with fresh seasonal veggies are a complete package of nutrition and taste that can be served as an evening snack or a breakfast dish. Whole green moong with sprouts is included in my day-to-day menu....
SURTI KHAMAN/VATI DAL NA KHAMAN/DHOKLA
Dhokla or Khaman is a steamed dish which has its origin in the states of Gujrat and Maharashtra but now fondly cooked and eaten in all the states. There are a number of ways...
Zucchini/ green squash bites are cheesy, garlicky savoury bites paired with both green and dried herbs.
These bites can be taken as evening snacks and starter. Add of spring onions and garlic fill the kitchen with heavenly aromas.Toasted pumpkin seeds give a crunch to them.
Zucchini Bites
They are an ideal finger...
If you are a pakora lover and always in search of new flavours then this is for you. These pakoras are the best use of leftover thick pieces of bread slices which no one wants to eat. These slices of bread are...
PUDLA SANDWICH/HOW TO MAKE PUDLA SANDWICH/BOMBAY STREET FOOD
Pudla literally means chilla or puda or a savoury pancakes in Gujarati which is made with thin or runny besan (chickpea flour)batter. This pudla sandwich is prepared undoubtedly with bread slices...
CHEESY CORN ON TOAST
Cheesy corn on toast is a delicious open toast which can be enjoyed both at breakfast and in the evening as a snack. This is a win-win toast for the kids b'cause both cheese and...
PALAK PATTA PAKODE/SPINACH LEAF FRITTERS/ AN IRRESISTIBLE EVENING SNACK
Crisp pakode or deep-fried fritters are a weakness of every single Indian. Vegetable pakode is their first choice among all desi snacks. Rain or no rain...
BROCCOLI CUTLETS / A DELECTABLE EVENING SNACK
Slowly pan-frying in butter or oil with the most pleasant sizzling sound.. these broccoli cutlets get a crisp layer outside with a perfect golden-brown colour with time... taking full advantage...