GOBHI-ALOO-MATAR CURRY /CAULIFLOWER CURRY Anything prepared with Gobhi/ Cauliflower is comfort food for us. Winters give the best harvest of this amazing veggie. It's juicy texture and freshness is the X factor in this season. Numerous dishes are prepared with...
Chana Dal Khichri Khichdi or khichri might not be the national dish of India, but it is a much-loved preparation in the most Indian households. A simple dish of rice, lentils and spices has become the comfort food of many. Every Indian state has its own variation of khichri. This...
METHI-CORN PULAO /TASTY RICE PULAO WITH CORN KERNELS AND FENUGREEK LEAVES What happens when you open the lid of a pan in which the fragrant methi-corn rice has been cooked for the past 10-15 minutes?  You get crazy with...

Egg Masala Curry

Egg Masala Curry Egg masala curry is an all-time favourite dish in my family. It is the most comforting food which does not take too much time to prepare.T though I call it egg masala, yet not spicy as I use a few whole spices which make it flavoursome n...

Methi-Paneer Dish

Methi- Paneer Paneer dish with methi and coconut is such a tasty and unique one with distinct flavours. Paneer is absolutely a versatile dairy ingredient that you can pair anything with this to prepare wonderful dishes Paneer dishes are fondly eaten in my family, so I have to experiment with this...
METHI-CHANA DAL FRY /CHANA DAL FRY WITH METHI/FENUGREEK LEAVES /मेथी-चना दाल How the two very common ingredients can cook a magical dish, this METHI-CHANA DAL is a perfect example of this expression. A regular dal preparation can be...
   TORAI-CHANA DAL CURRY/ RIDGED WITH SPLIT CHANA DAL/ तोरी-चना दाल करी Tori/Ridged/sponge gourd is a summer vegetable which belongs to the gourd family and very fondly cooked in India. Cultivated in almost the whole country...
SOYA PARANTHA /A WHOLESOME PARANTHA WITH SOYA GRANUALS AND MIXED VEGGIES A few more weeks to go and after that, the colourful winter veggies will vanish from the vegetable market. During winters the market flaunts with rainbow hues and...
BOTTLE GOURD ROTI/SORAKAYA SARVA PINDI /TASTE OF TELANGANA Sorakaya literally means bottle gourd in Telugu and the Sarva Pindi is a pancake prepared from rice flour, chana dal, ginger, garlic, sesame seeds, curry leaves, and green chilies....