Moongra or mogra ki fali or pods are radish seed pods that are available during the winter months. These are available in different sizes and all of them contain the seeds of radish. that is why these pods taste like radish or mooli. Because of their peppery taste, it...
LEMON RICE / LEMON RICE WITH SOUTH INDIAN FLAVOURSThe humble rice gets the makeover with any possible way you just think of the options. The plain cooked rice has the capability to absorb any flavors. This lemon rice is just an example of...
PALAK-MATAR-BESAN KI SABZI /
Palak-Matar-besan ki sabzi tastes good during summertime when I get bored of cooking this season's routine vegetables. This sabzi is very rustic tasting divine. Above all, an excellent reason to love to cook palak besan...
MUSHROOM-MATAR CURRY
Winter brings the freshest and juiciest vegetables and we joyfully use them in the cooking. This is an immense pleasure to welcome such veggies because of my love for cooking. The biggest gift of winter in India is the green peas...
This delicacy from the South of India is well paired with idli, dosai, vadas, uttapams and rice preparations. The base of this stew is the tuvar or moong dal but different veggies, a special sambhar masala and a tadka with some aromatics...
𝙉𝘼𝘿𝙍𝙐 𝙋𝘼𝙇𝘼𝙆
NADRU PALAK/KASHMIRI NADRU PALAK/KASHMIRI STYLE LOTUS STEM-SPINACH CURRY
Kashmiri cuisine is one of the least explored ones in India though they serve the tastiest dishes. These have not gained the popularity they actually deserve. Some of them are...
TORAI-CHANA DAL CURRY/ RIDGED WITH SPLIT CHANA DAL/ तोरी-चना दाल करी
Tori/Ridged/sponge gourd is a summer vegetable which belongs to the gourd family and very fondly cooked in India. Cultivated in almost the whole country...
MATAR-MOONGRE KI SABJI ( ONION-GARLIC FREE)
Indian cuisine is unmatched especially the vegetarian one, with simple ingredients including fresh vegetables and the incredible spices which contain some or the other medicinal values . A few ingredients can create wonderful...
METHI-CHANA DAL FRY /CHANA DAL FRY WITH METHI/FENUGREEK LEAVES /मेथी-चना दाल
How the two very common ingredients can cook a magical dish, this METHI-CHANA DAL is a perfect example of this expression. A regular dal preparation can be...
VEG KEEMA/SOYA KEEMA WITH PANEER/A TASTY VEGETARIAN DISH WITH SOYA GRANULES AND COTTAGE CHEESE
A tasty vegetarian dish with soya granules is undoubtedly going to be one of the favorites from now on. The soya granules are...