Welcome winter! What could be a better way to perfect a day and hit the sack in winter than making a slurpy Chinese mixed veg Curry filled with the goodness of all the beautiful vegetables freshly available in this season? Yes, you heard it right! Chinese Mixed Veg Curry...
Most of us might have relished citrus candies in our childhood, as these are the most favourite. I too love those flavours and often bake orange-flavoured cakes and cupcakes to which I Love to add homemade orange marmalade. Orange marmalade made by me contains orange peel candy. Everyone in...
This mushroom curry is a lip-smacking curry which goes very well with Fried Rice or Veg Noodles or Hakka Noodles.
In this curry mushrooms, veggies and garlic are stir-fried and Chinese flavoured spices are used along with soy and vinegar. This Indo-Chinese Mushroom curry is not as greasy and spicy as...
Pasta cooked with hummus is a guilt-free recipe without loads of cheese which we usually add to our pasta.
In this recipe, I have replaced the cheese with hummus(a creamy chickpea paste with tahini- a creamy white til/sesame paste)
In this way, this dish is a complete and balanced one with...
Tofu or bean curd has gained a lot of popularity for past few years.Its a vegan product prepared with soybeans, highly recommended by the nutritionists for those who are seeking for weight loss.
This versatile product is a great source of amino acid, iron and calcium.Those who are allergic to...
Mix Veg Pasta (no cheese)
Whenever I plan to cook pasta I don't have to worry about the absence of cheeses or cream in my kitchen pantry...as most of the times, I use to cook pasta without dairy. I feel that there are many ways that you can make pasta...
GREEN SAUCE PASTA/SPINACH PASTA / PASTA IN SPINACH SAUCE
Pasta is comfort food for me. I love it, as this is quite filling that comprises several veggies and sometimes mushrooms or eggs. I love to...
No other cuisine has gained such huge popularity in India as compared to Chinese cuisine. this is not an authentic Chinese but a fusion of both Indian and Chinese. Yet we all love to eat the way it is. This all started...
BABA GHANOUSH/ A SMOKEY FLAVOURED DIP WITH ROASTED EGGPLANT/BABA GHANOUSH RECIPE
If you appreciate Middle Eastern cuisine, you are likely familiar with their delectable and favorite dips. All these dips are a major part of...
PANEER STEAKS WITH GARLICKY MUSHROOM SAUCE
The pan-fried crisp paneer/cottage cheesesteaks with the mushroom sauce on top is my all-time favourite whenever I don't want to cook much for the dinner. In the season when mushrooms are fresh, I...