GOBI MANCHURIAN / CAULIFLOWER MANCHURIAN
For me, this dish is another way to eat my favourite vegetable. Cauliflower is available for the whole year now and I find some way or the other to cook this healthy veggie. This...
BABA GHANOUSH/ A SMOKEY FLAVOURED DIP WITH ROASTED EGGPLANT/BABA GHANOUSH RECIPE
If you appreciate Middle Eastern cuisine, you are likely familiar with their delectable and favorite dips. All these dips are a major part of...
Tofu or bean curd has gained a lot of popularity for past few years.Its a vegan product prepared with soybeans, highly recommended by the nutritionists for those who are seeking for weight loss.
This versatile product is a great source of amino acid, iron and calcium.Those who are allergic to...
Most of us might have relished citrus candies in our childhood, as these are the most favourite. I too love those flavours and often bake orange-flavoured cakes and cupcakes to which I Love to add homemade orange marmalade. Orange marmalade made by me contains orange peel candy. Everyone in...
This mushroom curry is a lip-smacking curry which goes very well with Fried Rice or Veg Noodles or Hakka Noodles.
In this curry mushrooms, veggies and garlic are stir-fried and Chinese flavoured spices are used along with soy and vinegar. This Indo-Chinese Mushroom curry is not as greasy and spicy as...
CHICKEN FRIED RICE / INDO-CHINESE FLAVOURED CHICKEN FRIED RICE /TANGY-SPICY CHICKEN FRIED RICE
Chicken Fried Rice bowl is absolutely a complete meal comprising rice, chicken, eggs, several veggies, and a few sauces that make this dish relishable....
HOT N' SOUR VEGETABLE SOUP
It's almost the end of October and we can feel the nip in the air. This is the time when we long for some soothing bowl of piping hot soups. The change of season...
A few ingredients, some whipping and melting process, and you are done with an ultimate dessert!
A creamy, chocolatey dessert with layers and each layer burst into your mouth making you feel in another world. you start with fresh berries on top and then comes the creamy white chocolate layer...
In the year 1778, the China-man Yang Tai Chow visited India and settled in Kolkata (then Calcutta) for more flourishing material gains. India started a taste of having Chinese food since then. As all immigrant communities tend to do, the Chinese assimilated Indian sensibilities and beliefs. And so it...
GUACAMOLE DIP /AN AMAZINGLY HEALTHY DIP WITH AVOCADO
Guacamole Dip is prepared with a wonderful fruit Avocado. The flesh of Avocado is so smooth and creamy that easily absorbs any flavour you add to it. Adding chopped...